Fujiya: Authentic Japanese Cooking Experience

Taste the Heritage of Yamanashi: Handmade Noodles, Premium Wagyu, and Healing with Cats Welcome to Fujiya, a premier cultural experience center located just a 12-minute walk from Kawaguchiko Station. We invite international travelers to discover the heart of Japanese hospitality through the art of traditional cooking at the foot of magnificent Mt. Fuji. 1. Traditional Noodle Making: From Flour to Feast Join our hands-on workshops to create Yamanashi's famous "soul food" from scratch. Our friendly staff will guide you through the process of kneading, rolling, and cutting your own noodles. • Diverse Menu: Choose to make Houtou (thick wheat noodles in miso broth), Oshino Hakkai Soba, Yoshida Udon, or even authentic Ramen (Jiro-style or Tonkotsu). • Family Friendly: Our classes are perfect for everyone, from individuals to families with children (ages 5+) and large groups of up to 120 people. 2. The Premium Experience: Local Sustainable Flavors Elevate your meal with our luxury plans featuring the finest ingredients of the region. • Koshu Wine Beef: Savor Yamanashi's sustainable brand of beef, raised on grape pulp from local wineries. It is celebrated for its tender texture, rich umami, and eco-friendly heritage. • Exquisite Seafood: Personalize your noodles with premium toppings like Abalone, Snow Crab, Spiny Lobster, or Oysters to create a truly unforgettable "celebration bowl." 3. Meet the Feline Staff: Our Rescue Cat Sanctuary Fujiya is home to adorable rescue cats who provide healing companionship during your visit. Enjoy their gentle purrs as they lounge by the kitchen while you craft your culinary masterpiece. Our cat sanctuary offers a unique opportunity to bond with these rescued felines, promoting animal welfare and providing them with a loving environment where they can thrive. Join us for an enriching experience that combines tradition, sustainability, and compassion!